Registration Information:
For registration information or to place your name on our course announcement mailing list, call the Office of Conferences and Short Courses at 814-865-8301
Online registration is available HERE
The individuals listed below may be contacted for course content information
Luke LaBorde
Department of Food Science
Penn State University
email: lfl5@psu.edu
phone: 814-863-2298Catherine Cutter
Department of Food Science
Penn State University
email: cnc3@psu.edu
phone: 814-865-8862
